Join Parking Peers & Industry LeadersTuesday, September 15, 6:00 and 6:30 PM, and Wednesday, September 16 at 6:30 PM.
Network and enjoy an evening out with your parking peers and industry leaders. The NPA Dine Around is a great way to meet new colleagues, make new friends, and join a stimulating night of conversation and discussion.
How It WorksPick from one of the restaurants listed below when you register for convention. The $100 payment guarantees your spot at the Dine Around and covers the cost of an appetizer, choice of entree, dessert and limited drinks*. Groups will meet at the restaurant at the designated time. These premium networking dinners will be fully booked before convention. Limited seating as indicated. *drink options vary by restaurant |

Audience: ALL NPA MEMBERS (limit 11 seats)Located in the beautiful Forum Shops at Caesars Hotel & Casino, Carmine’s in Las Vegas takes Southern Italian family-style dining to another level. Known for their hearty portions of all your favorite Italian dishes, each item is meant to be shared around the table with friends and family.
Carmine's is a great choice for convention attendees to get to know each other while sharing all their favoriate Italian dishes. It’s an easy “yes” for a Dine Around: refined, approachable, and built for groups who want connection, celebration, and a memorable meal.
Reservation at 6:00 PM | Hosted by: Ben Montgomery, CPP, Premium Parking

Audience: NPA 40 Under 40 and Young Professionals (limit 9 seats)A high-energy, TV-show-come-to-life dining room serving Gordon Ramsay’s modern upscale classics – think Beef Wellington, seared scallops, and Sticky Toffee Pudding.
Dinner with a spectacle: perfect for NPA’s 40 Under 40s and Young Professionals!
Reservation at 6:30 PM | Hosted by: Courtney Behringer, Manny Carcamo, and Katelyn Perman, Parker Technology

Audience: WOMEN IN PARKING (limit 10 seats)Coastal Italian/Mediterranean with a strong seafood focus - market-style fish, bright seasonal flavors, and handmade pastas - served in a polished, welcoming room that balances upscale with relaxed.
Amalfi works beautifully for the general convention attendee because it’s conversation-friendly, visually impressive without being loud, and universally appealing for mixed tastes. It’s an easy “yes” for a Dine Around: refined, approachable, and built for groups who want connection, celebration, and a memorable meal.
Reservation at 6:30 PM | Co-Hosted by: Nicole Wylie, Flash, and Nicolle Judge, Parking Concepts, Inc.

Audience: Valet Operators (limit 9 seats)A lively, share-the-table Italian spot built for groups—bold takes on classics, plenty of plates to pass around, and a cocktail-forward bar. The vibe is upbeat and social with stylish, playful design—perfect for unwinding after a long day.
For Valet Operators, it’s a natural match: hearty, crowd-pleasing food, a fun atmosphere that rewards team camaraderie, and a format that makes it easy to mix, mingle, and trade stories across properties and markets.
Reservation at 6:30 PM | Co-Hosted by: Ellis & Helen Dumont, APC Hospitality, and Gary Lewis, Park Inc.